Our brand portfolio

Abba KALLES

ACCA KAPPA
Founded in 1869 in Italy, Acca Kappa is a prestigious family-owned brand specializing in luxury grooming products. Celebrated worldwide for its handcrafted toothbrushes, Acca Kappa’s Vintage and Historical collections feature high-quality nylon bristles and elegant, ergonomic designs. Combining over 150 years of Italian craftsmanship with innovation, the brand also offers a wide range of personal care items, focusing on quality, tradition, and sustainability in every product.

ACETOMODENA
Aceto Modena, a renowned Italian brand from Modena, has produced traditional, high-quality balsamic vinegar for three generations. Using grapes from their own vineyards and authentic aging methods, they create additive-free DOP and IGP certified vinegars. Known for its rich aroma, balanced acidity, and elegant packaging, Aceto Modena appeals to gourmets and health-conscious food lovers alike. Combining time-honored craftsmanship with modern production, the brand offers a genuine balsamic experience, delivering the authentic taste and heritage of Modena to tables worldwide.

Almondy
Founded in Gothenburg in 1982 by Kent and Lennart, Almondy began with a secret almond cake recipe from 1890. Now a leading Swedish bakery, they produce around 80 ,000 gluten ‑free frozen cakes daily, including Almond Cake, Daim Cake, Mud Cake, Lemon Mousse and collaborations with Toblerone and Milka. Almondy’s premium desserts bring joyful, indulgent moments to more than 50 countries —because “happiness is a piece of cake."

ANNAS
Anna’s Pepparkakor began in 1929 when sisters Anna and Emma Karlsson baked gingerbread “pepparkakor” in a small Stockholm home bakery. Acquired by Lotus Bakeries in 2008, this iconic Swedish brand now exports classic Ginger Thins, Orange Thins, Almond Thins, and Cappuccino Thins to over 20 countries. Crafted with a secret spice blend of cinnamon, ginger, and cloves, each biscuit delivers crisp, balanced flavor. Honored as a Royal Warrant holder to the Swedish King, Anna’s remains beloved for its tradition and authentic taste.

ARGENTE
Papas Argente, founded in 1924 by José Argente in Alberic, Spain, has evolved from a homemade fryer into a renowned gourmet crisp company with nearly a century of tradition. Using the original family recipe and advanced fryers to minimize oil, they produce artisanal potato crisps and snacks, exporting to 27+ countries across four continents. Their premium Delicatessen line —crafted with extra ‑virgin olive oil, natural ingredients, and quinoa —is celebrated for its crunchy texture and innovative Mediterranean flavors, including herbs and Himalayan pink salt.

Arnaboldi
Arnaboldi offers a unique range of chips that combine authentic flavors with high-quality ingredients. Known for their commitment to natural taste, Arnaboldi chips are free from artificial additives and preservatives, delivering a pure and delicious snacking experience. With carefully selected ingredients, these chips provide a perfect balance of crunch and flavor, making them a favorite for snack lovers looking for something wholesome and tasty.

ASOLO DOLCE
Asolo Dolce is an Italian brand renowned for its premium biscuits, crafted with traditional recipes and high-quality ingredients. Originating from the Veneto region, these biscuits are known for their delicate texture and rich flavors, ranging from classic butter and vanilla to almond and chocolate varieties. Perfect for enjoying with coffee or tea, Asolo Dolce biscuits offer a taste of authentic Italian pastry culture. Whether for everyday indulgence or special occasions, these biscuits bring a touch of elegance and sweetness to any moment.

AXA GRANOLA
AXA is a Sweden-based brand known for its sugar-free granolas with high whole grain content. Their products use natural oats, various fruits, seeds, and nuts to offer healthy and nutritious options. These granolas are ideal for breakfast with milk or yogurt, or as a standalone snack between meals. AXA granolas promote a healthy lifestyle with their fiber-rich, additive-free ingredients that support balanced nutrition. They also offer a wide range of flavors to cater to different taste preferences.

Bahlsen
The German family enterprise Bahlsen is an international sweet biscuit manufacturer. In Germany Bahlsen is the most successful manufacturer in this market and with the brands Bahlsen and Leibniz market leader. Also throughout Europe, Bahlsen is one of the most successful sweet biscuit companies. The company's diverse product portfolio ranges from modern biscuits and wafers to cakes and seasonal products, and also includes biscuit-based snack bars, sweet snacks and recently organic fruit & nut bars. Internationally the products are marketed mainly under the strong and popular Bahlsen brand.

BAYLIS & HARDING
Baylis & Harding, founded in 1970 by David Slater and Marcia Simmons, is a British brand known for offering luxury bath and body products at affordable prices. Their product range includes iconic fragrances like Sweet Mandarin & Grapefruit and Black Pepper & Ginseng, as well as sustainable lines such as Kindness+ and Goodness. Combining elegance with eco-friendly practices, Baylis & Harding elevates the bathing experience to a luxurious level.

Bianco Forno

BISCOTTI TSOUNGARI

Blå Band
Founded in 1951 in Sweden, Blå Band is famous for its convenient, high-quality sauces and ready meals. Their diverse sauce range includes classics like cream sauce, béarnaise, red wine, and green pepper sauces, crafted to bring authentic Swedish flavors to everyday cooking. Alongside sauces, they offer instant soups and freeze-dried meals, blending tradition with modern convenience. Blå Band simplifies mealtime with flavorful products enjoyed across Europe.

Bonne Maman
Bonne Maman, a French brand launched by Andros in 1971, is beloved for preserves —and more recently for its exquisite cakes and biscuits. Inspired by homemade tradition, their delightful cakes include buttery Madeleines in varieties, and individual Petit Loaf and Fruit Cakes. Their biscuits collection features tartlets, chocolate chip cookies, and shortbreads. Crafted with simple, natural ingredients and no additives, each product exudes warmth, nostalgia, and authentic French flavor.

Brets
Founded in Brittany in 1991 by Alain Glon, Brets was born from a mission to support local farmers and soon opened its first crisp factory in 1995, launching France’s first flavored chips. Today, Brets crafts premium snacks using Breton potatoes, sunflower oil, Guérande sea salt, and natural flavors. With over 41 bold flavors —like Fromage du Jura, Pastis, and goat cheese with Espelette pepper —and ranges including vegetable and buckwheat chips, Brets brings gourmet French snacking to life.

BRUNNEBY
Founded in 1984 by Gunnar and Eva, Brunneby was Sweden’s pioneer in preservative-free juice. They perfected recipes and introduced hot-filling in glass bottles, ensuring natural freshness. Their process starts with cold-pressing ripe berries and fruits, then mixing with granulated sugar, like homemade juice. The juice is pasteurized and hot-filled to guarantee sustainability without preservatives. Highly concentrated, Brunneby’s juices should be diluted with five parts water or to taste. Opened bottles last four weeks refrigerated. This dedication to natural, high-quality juices makes Brunneby a trusted name in Sweden’s beverage scene.

CACHET
Since 1987, Belgium’s Kim’s Chocolates (Cachet) has blended artisan tradition with modern sustainability to become a top exporter in over 67 countries. Their premium range includes single ‑origin bars, tablets, pralines, seasonal assortments, and minis —all made with pure cocoa butter, natural flavors, and no hydrogenated fats. A pioneer in ethical sourcing and corporate responsibility (including the “Cocoa for Schools ” program), Kim’s Chocolates delivers gourmet Belgian experiences with every bite.

Campiello
Some brands become part of our history —Campiello is one of them. Founded in 1972 in Cavallermaggiore, Italy, Campiello is famed for its Novellino shortbread, crafted with fresh Piedmont milk and acacia honey —just like grandma used to make. Loved across generations for its simple, genuine ingredients, Campiello combines traditional recipes with modern techniques, creating new, wholesome products that meet today’s lifestyles. Their commitment to quality and innovation offers an authentic taste of Italian heritage in every bite.

Cloetta
Cloetta, founded in 1862, is a leading confectionary company in Northern Europe. Their products are sold in more than 60 countries worldwide with Sweden, Finland, Denmark, Norway, the Netherlands, Germany and the UK as the main markets. They own some of the strongest brands on the market, such as Läkerol, Cloetta, CandyKing, Jenkki, Kexchoklad, Malaco, Sportlife and Red Band. Cloetta has seven production units in five countries and the company’s class B-shares are traded on Nasdaq Stockholm.

CONFISERIE HEILEMANN

Daelmans
Founded in 1904 by Hermanus Daelmans in Vlijmen, the Netherlands, Daelmans Stroopwafels is a family-owned bakery renowned for its authentic Dutch stroopwafels. These thin waffles are filled with a rich caramel syrup and come in various flavors, including chocolate and honey. With a commitment to quality and tradition, Daelmans produces over 140 million stroopwafels annually, delighting customers worldwide with their indulgent treats.

DEMOLLI
Demolli is a brand known for its practical and colorful silicone stopper sets designed for wine bottles. These stoppers are ideal for home wine consumption, sealing the bottle airtight to keep the wine fresh. The silicone material provides a leak-proof seal and allows the bottle to be stored horizontally. Demolli wine stoppers are stylish and functional accessories, making them a favorite among wine enthusiasts.

Dimabel

dr. CHOQ

DROGHERIA
Founded in 1880 in Florence, Drogheria & Alimentari (La Drogheria 1880) is Italy’s leading spice and seasoning expert. From its iconic lightbulb jars and innovative premium grinders to its sustainable packaging, the brand offers around 500 herbs, spices, aromatic salts, blends, and saffron. It has a production capacity of up to 100 million pieces per year. Trusted by gourmets, Drogheria brings authentic Italian flavor to kitchens worldwide.

eco denta
Ecodenta’s oral care products are manufactured from eco-friendly and natural materials without harmful effervescent or abrasive ingredients. Each Ecodenta toothpaste is enriched with extracts of carefully selected eco-friendly plants that help to eliminate specific mouth care problems: cranberry extract helps to fight bacteria that cause the build-up of plaque, oak bark and bloodwort extracts effectively calm and reduce bleeding gums.

ELEPHANT
Elephant Pretzels, crafted by Romania’s Alka Group, brings nearly 30 years of snack expertise to tables across Europe. Premium oven-baked pretzels —flat, twisted, and bite-size pieces —come in inventive flavors: sea salt, black & white sesame, mixed seeds, honey-mustard-onion, tomato-herbs, chili-lime, caramelized onion, olives-rosemary, and sriracha cheese. Committed to innovation, quality, and joy, Elephant’s vegan, baked-not-fried snacks celebrate culinary culture with every crunchy, flavorful bite.

Fazer
Karl Fazer, founded in Finland in 1922, is a beloved chocolate brand known for its rich tradition and premium quality. Crafted with natural ingredients like fresh milk and responsibly sourced cocoa, Fazer offers a variety of flavors —from classic milk chocolate to salted caramel, mint crunch, and berry blends. With elegant gift boxes and personalized options, Karl Fazer chocolates are perfect for both everyday treats and meaningful gifts, all made with a commitment to sustainability through the Cocoa Vision initiative.

Fazer
Founded in 1891, Fazer is a beloved Finnish brand blending tradition with creativity. Its biscuit range includes classics like Domino, Pätkis, and Marianne, along with fun, palm oil-free, vegan Moomin biscuits loved by all ages. With quality ingredients and charming designs, Fazer biscuits offer a perfect balance of Nordic heritage, taste, and joy in every bite.

Fazer
Fazer Tutti Frutti is a Finland-based brand offering natural fruit-flavored, gelatin-free, and vegan-friendly candies. Available in various flavors and textures, they are a popular snack for both children and adults. With natural ingredients and colors, they provide a tasty and high-quality option.

Fazer Aito

FELIX

FEVER TREE
Charles and Tim, co-founders of Fever-Tree, recognized a gap in the drinks industry where premium spirits were paired with low-quality mixers. Determined to change this, they embarked on an 18-month journey to create mixers that matched the quality of the spirits they accompanied. In 2005, they launched Fever-Tree’s Premium Indian Tonic Water, driven by the belief that if ¾ of your drink is the mixer, it should be the best. Today, Fever-Tree continues to innovate, offering a range of premium mixers crafted from the finest ingredients, enhancing every drinking experience.

FIASCONARO
Founded in 1953 in Castelbuono, Sicily, Fiasconaro is famous for its artisanal panettone. Made with natural leavening and premium Sicilian ingredients like Bronte pistachios and almonds, their panettoni offer a perfect blend of tradition and authentic Sicilian flavor.

Filipinos

FINN CRISP
Finn Crips Original is baked using sourdough and has a full rye taste and a crispy character. It's perfect for breakfast or as a healthy snack. Sprung from the Finnish rye fields, Finn Crisp has been a Finnish icon for close to 70 years. The FINN CRISP brand was established in 1952, when FINN CRISP thin crisps were launched at the Helsinki Summer Olympic games. Simple, pure and powerful FINN CRISP captures the essence of Finland for millions of people worldwide who care about eating healthily.

Forchy
Founded in 1919 in Yvetot, Normandy, Forchy began when Roger Forchy, a young pastry chef, opened his own restaurant with his wife Gilberte. Over the years, he crafted unique pastries, including the secret recipe “Le Saint-Luke ” cake named after Yvetot’s patron saint. Specializing in fruit cakes, brownies, and sponge cakes, Forchy uses premium ingredients like Normandy butter and Guérande salt, blending tradition and quality to offer authentic French flavors with over a century of expertise.

FRATELLI LUNARDI

French’s

Frödinge

Galup

Gille
Gille began baking cookies in Örkelljunga, Sweden, in the 1960s. With over 50 years of experience, Gille now offers Sweden's best-selling cookies. Their popularity comes from their commitment to top-quality cookies and pastries made with the finest ingredients. With around 30 different varieties for any occasion, Gille ensures a sweeter life. Enjoy a fika and explore the Gille world —you won't be disappointed!

Göteborgs KEX
Göteborgs Kex is a well-established biscuit brand founded in 1888 in Gothenburg, Sweden. Its wide product range includes classic butter biscuits, vegan-friendly options, and whole grain alternatives. The brand is committed to sustainability by using certified ingredients and environmentally friendly packaging. Göteborgs is one of Sweden’s leading biscuit brands, known for its quality products and eco-conscious approach.

Grain
Grain Cereals is a leading UK manufacturer producing a wide range of cereals at a modern facility, with products sold globally.Grain Super Berry Granola blends whole grain oats, honey, berries, and seeds. Free from added salt, artificial flavors, colors, and preservatives, it offers natural flavor and high fiber for satiety.Suitable for vegetarians and vegans, it comes in bright, resealable packaging to maintain freshness.

Gran Caffè GARIBALDI
Grand Caffè Garibaldi, rooted in a family food business since 1920, brings authentic Italian coffee to Lithuania and the Baltics. They offer around 30 selected bean varieties from 17 countries, crafting 80 custom blends. From whole beans to capsules compatible with Nespresso, Dolce Gusto, or Lavazza systems, every roast and grind is meticulously designed. With careful quality control and rapid delivery across Europe, Garibaldi delivers a rich Italian coffee experience.

GRIESSON
Griesson – de Beukelaer, rooted in a baking legacy dating to 1892 (Griesson) and 1850 (De Beukelaer), is now a leading European sweet and savory biscuit producer. Combining century ‑old family tradition with ultramodern facilities in Polch, Kahla, and Wurzen, they bake iconic products like Prinzen Rolle, Soft Cake, LEICHT&CROSS and Cereola. With rigorous food safety, sustainable packaging, and innovative flavors —including fruit ‑filled chocolate biscuits —they serve quality and delight.

Gunz
Gunz Warenhandels GmbH, founded in 1986 by Helmut Gunz in Mäder, Austria, is a family-run icon in the food industry. Growing from a two-man import shop to an exporter reaching over 100 countries, it now manages 20 international brands and over 1 ,200 products, including confectionery, snacks, beverages, and seasonal items. Their chocolate lines —Maître Truffout and Sir Charles —stand out with premium pralines, truffles, and bars. Gunz’s devotion to quality and innovation makes its chocolates the heart of its delicious global offerings.

GUYLİAN
Guylian chocolates are renowned for their exquisite blend of Belgian craftsmanship and luxurious taste. Founded in 1958, the brand is celebrated for its signature chocolate sea shells, which are meticulously crafted with a rich hazelnut praline filling and a blend of premium Belgian milk, dark, and white chocolate. Each piece is a work of art, reflecting the passion and precision that goes into creating these iconic treats. Guylian's commitment to quality is evident in every bite, making their chocolates a beloved indulgence around the world, perfect for gifting or savoring as a personal treat.

hafi
Hafi is a Sweden-based brand producing jams with a high fruit content and natural ingredients. Their products contain no artificial preservatives or colorings. They offer a variety of fruit jams such as strawberry, raspberry, and cherry. Available in different packaging options for both home and industrial use, Hafi is an ideal choice for those seeking quality and healthy jams.

Hamlet
Founded in 1956 by Alfred Geltmeyer in Belgium, Hamlet transforms premium Belgian chocolate into delightful creations with a family-rooted passion. From exquisite pralines, truffles, and chocolate thins to seasonal chocolate figurines and melting chocolate discs, each product is crafted with care. Committed to sustainability, Hamlet uses Fairtrade cocoa, eco-friendly packaging, and clean energy practices, delivering quality, innovation, and authentic Belgian chocolate joy to consumers worldwide.

Hamlet
Founded in 1956 in Belgium, Hamlet also delights with its colorful candy assortments. From fruit-flavored sweets to chewy delights and novelty confections, Hamlet combines tradition and playful taste to create joyful candy experiences enjoyed by all ages around the world.

hanuta
Hanuta Cookies are cookies with a unique flavor, covered with a rich hazelnut filling and a thin layer of milk chocolate for unparalleled sweetness. Their crispy waffle texture further enhances the creamy taste and smooth chocolate.

HEIDEL
Founded over 40 years ago as Confiserie Heidel in Osnabrück, Germany, Heidel is now a standout chocolate brand in more than 40 countries. Known for fine chocolate, pralines, and seasonal gifts —such as Easter eggs, nostalgia tins, and advent calendars —it inspires joy through creative designs and rich cocoa flavor. With strict food safety, sustainable practices, and innovative packaging, Heidel combines tradition and innovation to delight chocolate lovers worldwide.

HERRLJUNGE
Herrljunga Drycker, founded in 1911 and still family-owned, is Sweden’s top producer of glögg —traditional mulled wine enjoyed during Nordic winters. As a pioneer in the category, it offers classic, alcohol-free, organic, and white glögg varieties. Beyond glögg, Herrljunga produces cider, cold-pressed juices, soft drinks, lemonade, healthy shots, and distributes renowned brands like San Miguel, Lorina, and Hobgoblin. With 15 million liters crafted annually, the company blends heritage with innovation. Its eco-conscious practices —on-site bottle production, own well water, vegan and organic options —make Herrljunga a trusted name in seasonal and everyday beverages.

HOVSENAP

INES ROSALES

Jacobsens
Jacobsens Bakery Ltd., established in 1962 in Denmark (originally Intergoods Bakery under Sigurd Jacobsen), began exporting Danish butter cookies tins in 1967. By 1984, they built their own modern bakery; in 2001, they adopted the Jacobsens name to reflect their renowned cookie collections. Today, they supply premium Danish butter cookies globally —classic blue tins, embossed and designer editions, and new snack-sized packs —combining tradition, innovation, and rigorous quality control to delight cookie lovers around the world.

Jordan
Jordan toothpaste is a well-known brand recognized for its effective cleaning and formulas that support dental health. Its wide product range offers options aimed at preventing cavities, strengthening tooth enamel, freshening breath, and protecting gums. Jordan develops products with various flavors and features suitable for both children and adults to support daily oral care routines. With high-quality standards, Jordan toothpaste is a reliable choice for healthy and bright teeth.

JORDANS
Jordans is a British cereal brand founded in 1972 by brothers Bill and David Jordan at Holme Mills, Bedfordshire. Inspired by a California trip, they introduced golden granola clusters to the UK, later expanding into granola bars. Now part of Jordans Dorset Ryvita under Associated British Foods, the brand is known for its natural ingredients, British oats, and no artificial additives. Jordans earned the Queen’s Award for Enterprise in 2003, and Bill Jordan was awarded an MBE in 2005. Their Farm Partnership underscores a deep commitment to sustainability and nature.

JULES DESTROOPER
Founded in 1886 in Belgium, Jules Destrooper has become a symbol of biscuit excellence worldwide. Known for its iconic Butter Crisps, Almond Thins, and Chocolate Virtuoso, the brand uses only natural ingredients and original recipes. With over a century of craftsmanship, Jules Destrooper brings timeless flavor and elegance to every bite, making it a beloved treat across generations.

La Molisana

Läkerol
Läkerol is a sugar-free licorice-based pastille brand founded in 1909 by Swedish entrepreneur Adolf Ahlgren and currently produced by Cloetta. The brand became a supplier to the Swedish Royal Court and gained global recognition. It offers products in various flavors including mint, licorice, and fruit. Throughout its long history, Läkerol has been a pioneer with innovative marketing strategies and today carries the slogan “Makes people talk ” with a modern image.

LEKSANDS
Leksands brings you the heart of Swedish tradition with its delicious knäckebröd, crafted from a family recipe dating back to 1817. Made with 100% wholegrain rye, pure spring water, and natural ingredients, each crispbread offers authentic taste and wholesome crunch. With flavors like multigrain and sourdough, Leksands is the perfect choice for a healthy, flavorful bite —every day or on special occasions.

Leone

LINDVALLS KAFFE

Lutosa

Marabou
Marabou chocolate is a beloved Swedish brand known for its rich, creamy taste. Established in 1916, it has become one of the most popular chocolates in Sweden and beyond. The chocolate is made with high-quality cocoa and offers a smooth texture that melts in your mouth. Marabou's wide range of flavors includes classics like milk chocolate, hazelnut, and the unique "Daim" with crunchy almond caramel. Perfect for a sweet treat or a thoughtful gift, Marabou chocolate continues to delight chocolate lovers worldwide.

Marabou

MERBA
Merba Cookies is a Dutch brand celebrated for its delicious, high-quality cookies. Known for their rich, buttery taste and generous chocolate chunks, Merba Cookies are a favorite among cookie lovers. These cookies are baked to perfection, offering a satisfying crunch with every bite. With a variety of flavors, including classic chocolate chip and double chocolate, Merba Cookies make for the perfect snack or dessert. In this period of 30 years, Merba increased their production capacity and they introduced several new products into the international market.

MEURISSE

MIKSO
Mikso, a Spanish brand founded in 2017, crafts artisan vegetable chips using 100 % natural ingredients with no preservatives or artificial flavors. Made from locally sourced veggies like orange, purple and white sweet potato, beetroot (including Chioggia stripe), parsnip, and artichoke, each chip blends Mediterranean flavor and crispness. Awarded “Best Vegetable Snack 2022 ,” Mikso delivers crunchy, savory delight in every bite.

Millano

Mitsuba
Mitsuba Snacks, a vibrant Dutch brand, offers a delightful array of Asian-inspired snacks that bring bold flavors and fun textures to every bite. Their product line includes crunchy Wasabi Crackers, savory Streetfood Snack Mixes in flavors like Thai Green Curry and Beef Noodles, and zesty Wasabi Peas. Each snack is crafted to provide an authentic taste experience, combining traditional Asian spices with modern snacking convenience.

Morato
Since 1970, when their first shop opened in the heart of Vicenza, they have embraced a breadmaking tradition passed down through generations. With creativity, innovation, and passion at the core of their philosophy, they continue to bring delicious creations to the table. Their dedication to quality and craftsmanship has inspired and delighted customers for over 50 years, turning every loaf into a celebration of tradition and taste.

Motta
Motta’s Krumiri Classic is one of the brand’s most iconic delights. This product is made in accordance with Italy’s traditional Krumiri recipe. It features Bourbon vanilla seeds, one of the world’s finest varieties of vanilla, which add a distinct and rich flavor to the cookies. The cookies’ crisp texture and sweet taste reflect the elegance and simplicity of traditional Italian cuisine. By using fresh, high-quality ingredients, Motta brings the essence of authentic Italian flavor to the modern world.

Motta
Founded in 1964, Motta’s Bakery is famous for its traditional Panettone —an airy Italian cake filled with candied fruits and raisins. Handmade using classic recipes, Motta’s Panettone brings authentic Italian holiday flavor and artisanal quality to every festive table.

MR. BROWNIE

MRBEAST

MUTTI
Mutti’s pasta sauces are a celebration of Italy’s finest tomatoes, blended with carefully selected ingredients like Parmigiano Reggiano, basil, olives, and grilled vegetables. Crafted in Parma with 100% Italian sun-ripened tomatoes, these sauces are free from added sugar and preservatives, offering rich, authentic flavor in every jar. Whether it’s the classic Tomato & Basil or the bold Olive sauce, each recipe reflects Mutti’s legacy of quality and simplicity. Ready to heat and serve, Mutti sauces bring genuine Italian taste to your pasta —straight from the fields of Italy to your plate.

Nyåkers
Nyåkers is a brand that takes pride in preserving tradition. Since 1952, they have been crafting their gingerbread using a secret recipe that has stood the test of time. With a commitment to quality and craftsmanship, they continue to mix spices by hand and bake the gingerbread with care, maintaining the same delicious taste. Their dedication to tradition and attention to detail has made Nyåkers a consistent winner in consumer taste tests. If you're looking for authentic gingerbread that feels homemade, Nyåkers delivers with every bite.

Odense
Ever since it was founded in 1909, Odense Marcipan has focused its efforts on producing marzipan of the very best quality. The company’s range of products has expanded over time, and today Odense Marcipan stands for quality and inspiration for those tempting moments.

OLLY’S
Olly's Snacks is a UK-based brand founded by Olly Hiscocks in 2016, transforming from a market stall in West London to a global snack sensation. Their flagship product, Olly's Pretzel Thins, are oven-baked, vegan, and come in bold flavors like Sweet Chilli, Sour Cream & Onion, and Multi-Seed Sesame. Each pack contains fewer calories and less fat than traditional crisps. Olly's also offers marinated olives in convenient, oil-free pouches. Committed to social impact, they donate a school meal to a child in need with every order through their partnership with One Feeds Two.

Orifera
Orifera, founded in 2004 by Dr. Joseph Lim, is dedicated to harnessing the powerful healing properties of organic virgin coconut oil. Using only first-pressed coconuts from pristine organic farms, they produce nutrient-rich oil forming the foundation of their award-winning health and personal care products. Their innovative toothpaste, infused with coconut oil, offers natural oral care benefits by reducing bacteria and promoting healthier gums. Driven by Dr. Lim’s expertise and his sons Aaron and Damien’s passion, Orifera is a global leader committed to excellence and innovation in every product.

Passalacqua
Founded in 1948 in Naples, Passalacqua is a family-run coffee roaster known for preserving the rich tradition of Neapolitan espresso. Sourcing beans from 14 countries, they craft bold blends like Cremador, Mehari, and Harem. Roasted in a modern facility near Naples, their coffee is loved for its intense aroma and full-bodied flavor. The iconic smiling mascot captures the joy of every cup shared around the world.

PASTIFICO MAIELLA

PELLINI
From the enduring passion of the Pellini family, now in its fourth generation, comes the excellence of Italian Espresso. Their dedication to quality, respect for the environment, and deep-rooted tradition result in a coffee with a unique, unmistakable aroma. Each step, from the bean's origin to the final cup, transforms a simple ritual into a dream experience.

PRIME

Ragusa
Ragusa was discovered in 1942 when Camille Bloch created a chocolate bar filled with a mass of ground and whole hazelnuts, layered and cut into rectangular bars. The name "Ragusa" was inspired by the town of Ragusa (now Dubrovnik) in Croatia, which Bloch had visited on holiday. Today, Ragusa retains its original recipe, traditional manufacturing method, and distinctive rectangular shape.

Ricola
Ricola is a well-established Swiss brand since 1930, producing throat-soothing candies made from natural herbs. They offer sugar-free and various flavored options. Their products contain no artificial additives and are produced sustainably. Ricola is a preferred brand for those seeking healthy and natural sweets.

RIEGELEIN
Riegelein is one of Europe's market leaders for chocolate figurines. More than 750 different chocolate products form the core of the Riegelein range. No matter whether it’s Christmas, Easter, New Year's Eve, Valentine's Day, Mother's Day or Halloween - Riegelein offers the largest selection of seasonal chocolate items. Around 18 ,000 tons of chocolate per year are processed to the strictest quality standards to produce chocolate figures and chocolate confectionery gifts. They are convinced that to be a market leader we must not only follow but also set the trends.

ROKA
ROKA was founded in 1949 by Jo Roodenrijs in Delft, the Netherlands, and is renowned for its unique Cheese Crispies. The brand name combines "ROodenrijs" and "KAastabletten" (cheese crispies). Made using refined puff pastry and premium cheeses —such as Gouda, Cheddar, Emmental, and even Parmigiano Reggiano —each crisp delivers a perfectly crunchy, savory experience. Available in bites, sticks, and puffs with flavors like onion, black pepper, and chili, these gourmet snacks offer premium quality and timeless taste.

Rombouts
Rombouts, founded in Antwerp in 1896 by Frans Rombouts, is a family-owned Belgian coffee roaster famed for its innovative One Cup Filter launched at Expo 1958. Offering filter packs, espresso pods, whole beans, and ground blends sourced worldwide, Rombouts blends tradition, convenience, and quality in every cup.

ROYAL DANSK

Rubio
Founded in 1965 in El Chaparral, Murcia by Alfonso Fernández Valera, Patatas Rubio began as a humble almond roaster and soon embraced potato chips. In 2007, they opened a factory in Bullas to meet growing demand. Today, their hand ‑cooked crisps —fried in sunflower and olive oil and lightly salted —evoke homemade tradition. From classic kettle ‑style chips to thick ‑cut gourmet varieties, Rubio delivers authentic, premium Spanish snacking perfection.

RYVITA

SAN CARLO
Founded in Milan in 1936 as a small rotisserie, San Carlo rose to fame with its beloved patatine croccanti —crispy fries. Now a symbol of Italian snacking, it offers a wide range of flavors from classic to kettle-cooked. San Carlo Gruppo Alimentare also owns international brands like Crecs (Spain), Flodor and Gardeil (France), and Highlander (UK). With quality ingredients and authentic flair, San Carlo brings the taste of “La Vita è Buona ” to every crunchy bite.

Santa Maria
Santa Maria, part of Finland’s Paulig Group, was established in Gothenburg in 1911 and is now Northern Europe’s leading seasoning and Tex ‑Mex brand. Offering global spice blends like Korean BBQ, Sriracha, Tex ‑Mex mixes, BBQ sauces, and tortillas, Santa Maria brings world cuisines to home cooks with sustainable packaging. Their award ‑winning Tellicherry pepper and cardamom blends echo quality, flavor, and culinary inspiration.

Santa Maria
Santa Maria is a Sweden-based brand that produces taco sauces inspired by Mexican cuisine. The sauces come in different heat levels: Mild, Medium, Hot, and X-Hot. They are sugar-free and vegan-friendly, enriched with tomatoes and various spices. These sauces pair perfectly with Tex-Mex dishes like tacos, burritos, and nachos, offering a tasty and healthy option.

SAVOURSMITHS

SIGDAL BAKERI

SIMÓN COLL

Skånemejerier

St Michel
St Michel is a French family bakery founded in 1905, renowned for its commitment to quality and tradition. With over a century of expertise, St Michel continues to craft its delicious biscuits using only the finest ingredients, including cage-free eggs, French wheat, and no palm oil. The brand prides itself on maintaining the authenticity of its recipes while exploring new flavors. Their Madeleines and Shortbread Biscuits offer a taste of French excellence, reflecting a deep love for good food and a dedication to passing this passion on to future generations.

TARTUFI JIMMY
Tartufi Jimmy, founded in 1980 in Umbria by truffle hunter Giovannino Cecchini, is a prestigious family brand with over 900 ,000 m ² of truffle farms. While famed for fresh truffles and gourmet oils, their Tomato & Truffle Sauce truly stands out —62 % tomato pulp infused with summer truffle (3 %) and mushroom, sun-dried olive oil, and natural flavors. Ready-to-use and preservative-free, it’s perfect on pasta, pizza, crostini, or risotto. Reflecting Italy’s culinary heritage and Jimmy’s commitment to quality, this sauce brings authentic truffle aroma to everyday dishes.

TERRE DI PUGLIA
Terre di Puglia, founded in the early 2000s by Nicola Visaggio in Andria, champions 20 years of Apulian snack expertise by transforming traditional taralli into globally loved treats. Their artisan oven-baked snacks —taralli, bruschettine, mini breadsticks, and square bread —are organic, vegan, and Kosher certified, made with premium Italian wheat and extra virgin olive oil. Combining authentic family recipes with innovative production and eco-conscious practices, Terre di Puglia delivers crunchy, flavorful snacks rooted in tradition and modern taste.

THE Belgian
Founded in 1956 by Walter and Renée Gartner in Antwerp, The Belgian began as a small artisanal praline shop known as “THE house where the lights were never switched off.” After expanding globally and rebranding in 1998, The Belgian now produces a wide range —from seashell ‑shaped chocolates, pralines, and truffles to organic bars, squares, and seasonal gift assortments. Crafted at their modern facilities in Herentals and Olen, all products reflect Belgian chocolate tradition, sustainable practices, and wide international presence. Today, The Belgian exports premium treats to over 100 countries.

The COFFEE BREWERS
Established in 2008 as Grower's Cup, The Brew Company is dedicated to fostering genuine connections with farmers. Their mission is to empower coffee enthusiasts worldwide by providing access to 25 premium specialty coffees. With their innovative Coffeebrewer, customers can enjoy freshly ground and brewed coffee anywhere, anytime. They are passionate about delivering exceptional coffee experiences, allowing their customers to be their own baristas.

the ginger people
For over 30 years, Bruce and Abbie Leeson have built their family business, The Ginger People, around their passion for ginger. Named "Best Product Line" by the National Association of the Specialty Food Trade, the company is dedicated to creating authentic, innovative products with simple, natural ingredients. The Ginger People work closely with small-scale farmers in China, Fiji, Indonesia, and Peru, practicing sustainable farming and supporting over 500 farmers and workers. With a focus on quality and sustainability, the brand also offers a growing range of organic and turmeric-based products.

TONY’S
Tony’s Chocolonely, founded in Amsterdam in 2005 by journalist Teun (Tony) van de Keuken, was created to expose and combat child labor and slavery in cocoa production. Known for its unequal-bar design symbolizing industry inequality, the brand produces vibrant, ethically sourced chocolate bars in flavor-packed varieties like milk, dark, sea salt caramel, almond nougat, raspberry popping candy, and more. With full traceability, fair wages paid to farmers, seasonal treats, baking chips, and gift sets, Tony’s combines purpose and premium taste across over 100 countries.

TOP TASTE
TOP The Onion Group is an international family-owned company founded in 1988 in the Netherlands, specializing in the production and processing of onions and vegetables. They grow their products on their own farms and supply them worldwide. The company prioritizes sustainability and quality, making efforts to reduce their environmental impact.

TORRES
Founded in 1969 by Manuel Torres and his wife in Premià de Mar, Spain, Torres has become a benchmark in gourmet snacks, renowned for its handcrafted potato chips. Using carefully selected Iberian potatoes and an old-fashioned artisanal process —peeling, slicing, frying, salting, and hand-inspecting —Torres ensures unmatched quality and crunch. Their philosophy emphasizes respect for tradition, sustainable practices, and premium raw materials. With unique flavors like Black Truffle, Iberian Ham, and Cava, Torres delivers an elevated snacking experience that reflects true culinary craftsmanship.

True Co.
True Co., founded in 2017 in Denmark, specializes in natural and eco-friendly chewing gums and mints. Their products are vegan, sugar-free, and free from plastic and artificial additives, using plant-based sweeteners like xylitol and stevia. Produced in sustainable facilities powered by green energy, True Co. offers healthy, tasty, and environmentally conscious alternatives, available in over 20,000 stores worldwide.

Tyrrells
Tyrrells, founded in 2002 by British farmer William Chase at Tyrrells Court Farm in Herefordshire, is celebrated for its small-batch, hand-cooked crisps made from locally sourced potatoes like Lady Rosetta and Taurus. With iconic vintage packaging and quirky British character, their crisps —including Sea Salt, Sweet Chilli & Red Pepper, Sea Salt & Cider Vinegar, Truffle & Sea Salt, and vegetable crisps —deliver exceptional crunch and flavour. Now owned by KP Snacks and exported across Europe and the US, Tyrrells continues its legacy of premium quality and playful charm.

Vandemoortele
Under the BANQUET D’OR ® brand, Vandemoortele produces high-quality frozen bakery products, including bread, pastries, sandwiches, and patisserie, available ready-made, pre-baked, or raw. With years of experience, they craft baked goods using traditional recipes for authentic taste. As a leading European food company, Vandemoortele is committed to delivering the best in taste, quality, and service in both Bakery Products and Plant-Based Food Solutions.

Vergani

Vilmas SWEDISH ORGANIC

VIOLANTA
Violanta proudly received the Best Product Launch Medal at the 18th Sales Conference of The Business Review for our 2018 release, Pityron Cookies. These unique cookies are crafted from wheat, oat, and barley bran, offering a natural and rich source of fiber. Inspired by the whole-grinding process that preserves the nutrient-rich bran, Pityron Cookies embody the essence of wholesome nutrition. Cookies have truly found their nature with Pityron, delivering a delicious and healthful experience in every bite.

Wicklein

WINDEL
Founded in 1900 by Ludwig Windel in Osnabrück, Germany, Windel GmbH & Co. KG evolved from a regional confectionery wholesaler into a global leader in innovative sweet gifts. Led by fourth-generation Fred Windel, the company specializes in chocolates, pralines, Advent calendars, and seasonal treats. Their Product Development team ensures fresh, creative offerings annually. Today, Windel exports to over 50 countries, delighting customers worldwide with high-quality, handcrafted sweets perfect for any gift occasion.

Wines
Please contact us directly to get information about our 17 wine brands. In accordance with the provision of Law No. 6487, published in the Official Gazette on June 11, 2013, which states, "No advertisements or promotions directed at consumers can be made for alcoholic beverages in any form," we are prohibited from making the "our wine brands" section of our website accessible to consumers/visitors.

CACHET
Since 1987, Belgium’s Kim’s Chocolates (Cachet) has blended artisan tradition with modern sustainability to become a top exporter in over 67 countries. Their premium range includes single ‑origin bars, tablets, pralines, seasonal assortments, and minis —all made with pure cocoa butter, natural flavors, and no hydrogenated fats. A pioneer in ethical sourcing and corporate responsibility (including the “Cocoa for Schools ” program), Kim’s Chocolates delivers gourmet Belgian experiences with every bite.

Cloetta
Cloetta, founded in 1862, is a leading confectionary company in Northern Europe. Their products are sold in more than 60 countries worldwide with Sweden, Finland, Denmark, Norway, the Netherlands, Germany and the UK as the main markets. They own some of the strongest brands on the market, such as Läkerol, Cloetta, CandyKing, Jenkki, Kexchoklad, Malaco, Sportlife and Red Band. Cloetta has seven production units in five countries and the company’s class B-shares are traded on Nasdaq Stockholm.

CONFISERIE HEILEMANN

dr. CHOQ

Fazer
Karl Fazer, founded in Finland in 1922, is a beloved chocolate brand known for its rich tradition and premium quality. Crafted with natural ingredients like fresh milk and responsibly sourced cocoa, Fazer offers a variety of flavors —from classic milk chocolate to salted caramel, mint crunch, and berry blends. With elegant gift boxes and personalized options, Karl Fazer chocolates are perfect for both everyday treats and meaningful gifts, all made with a commitment to sustainability through the Cocoa Vision initiative.

Gunz
Gunz Warenhandels GmbH, founded in 1986 by Helmut Gunz in Mäder, Austria, is a family-run icon in the food industry. Growing from a two-man import shop to an exporter reaching over 100 countries, it now manages 20 international brands and over 1 ,200 products, including confectionery, snacks, beverages, and seasonal items. Their chocolate lines —Maître Truffout and Sir Charles —stand out with premium pralines, truffles, and bars. Gunz’s devotion to quality and innovation makes its chocolates the heart of its delicious global offerings.

GUYLİAN
Guylian chocolates are renowned for their exquisite blend of Belgian craftsmanship and luxurious taste. Founded in 1958, the brand is celebrated for its signature chocolate sea shells, which are meticulously crafted with a rich hazelnut praline filling and a blend of premium Belgian milk, dark, and white chocolate. Each piece is a work of art, reflecting the passion and precision that goes into creating these iconic treats. Guylian's commitment to quality is evident in every bite, making their chocolates a beloved indulgence around the world, perfect for gifting or savoring as a personal treat.

Hamlet
Founded in 1956 by Alfred Geltmeyer in Belgium, Hamlet transforms premium Belgian chocolate into delightful creations with a family-rooted passion. From exquisite pralines, truffles, and chocolate thins to seasonal chocolate figurines and melting chocolate discs, each product is crafted with care. Committed to sustainability, Hamlet uses Fairtrade cocoa, eco-friendly packaging, and clean energy practices, delivering quality, innovation, and authentic Belgian chocolate joy to consumers worldwide.

HEIDEL
Founded over 40 years ago as Confiserie Heidel in Osnabrück, Germany, Heidel is now a standout chocolate brand in more than 40 countries. Known for fine chocolate, pralines, and seasonal gifts —such as Easter eggs, nostalgia tins, and advent calendars —it inspires joy through creative designs and rich cocoa flavor. With strict food safety, sustainable practices, and innovative packaging, Heidel combines tradition and innovation to delight chocolate lovers worldwide.

Marabou
Marabou chocolate is a beloved Swedish brand known for its rich, creamy taste. Established in 1916, it has become one of the most popular chocolates in Sweden and beyond. The chocolate is made with high-quality cocoa and offers a smooth texture that melts in your mouth. Marabou's wide range of flavors includes classics like milk chocolate, hazelnut, and the unique "Daim" with crunchy almond caramel. Perfect for a sweet treat or a thoughtful gift, Marabou chocolate continues to delight chocolate lovers worldwide.

MEURISSE

Millano

MRBEAST

Odense
Ever since it was founded in 1909, Odense Marcipan has focused its efforts on producing marzipan of the very best quality. The company’s range of products has expanded over time, and today Odense Marcipan stands for quality and inspiration for those tempting moments.

Ragusa
Ragusa was discovered in 1942 when Camille Bloch created a chocolate bar filled with a mass of ground and whole hazelnuts, layered and cut into rectangular bars. The name "Ragusa" was inspired by the town of Ragusa (now Dubrovnik) in Croatia, which Bloch had visited on holiday. Today, Ragusa retains its original recipe, traditional manufacturing method, and distinctive rectangular shape.

RIEGELEIN
Riegelein is one of Europe's market leaders for chocolate figurines. More than 750 different chocolate products form the core of the Riegelein range. No matter whether it’s Christmas, Easter, New Year's Eve, Valentine's Day, Mother's Day or Halloween - Riegelein offers the largest selection of seasonal chocolate items. Around 18 ,000 tons of chocolate per year are processed to the strictest quality standards to produce chocolate figures and chocolate confectionery gifts. They are convinced that to be a market leader we must not only follow but also set the trends.

SIMÓN COLL

THE Belgian
Founded in 1956 by Walter and Renée Gartner in Antwerp, The Belgian began as a small artisanal praline shop known as “THE house where the lights were never switched off.” After expanding globally and rebranding in 1998, The Belgian now produces a wide range —from seashell ‑shaped chocolates, pralines, and truffles to organic bars, squares, and seasonal gift assortments. Crafted at their modern facilities in Herentals and Olen, all products reflect Belgian chocolate tradition, sustainable practices, and wide international presence. Today, The Belgian exports premium treats to over 100 countries.

TONY’S
Tony’s Chocolonely, founded in Amsterdam in 2005 by journalist Teun (Tony) van de Keuken, was created to expose and combat child labor and slavery in cocoa production. Known for its unequal-bar design symbolizing industry inequality, the brand produces vibrant, ethically sourced chocolate bars in flavor-packed varieties like milk, dark, sea salt caramel, almond nougat, raspberry popping candy, and more. With full traceability, fair wages paid to farmers, seasonal treats, baking chips, and gift sets, Tony’s combines purpose and premium taste across over 100 countries.

Vergani

WINDEL
Founded in 1900 by Ludwig Windel in Osnabrück, Germany, Windel GmbH & Co. KG evolved from a regional confectionery wholesaler into a global leader in innovative sweet gifts. Led by fourth-generation Fred Windel, the company specializes in chocolates, pralines, Advent calendars, and seasonal treats. Their Product Development team ensures fresh, creative offerings annually. Today, Windel exports to over 50 countries, delighting customers worldwide with high-quality, handcrafted sweets perfect for any gift occasion.

BRUNNEBY
Founded in 1984 by Gunnar and Eva, Brunneby was Sweden’s pioneer in preservative-free juice. They perfected recipes and introduced hot-filling in glass bottles, ensuring natural freshness. Their process starts with cold-pressing ripe berries and fruits, then mixing with granulated sugar, like homemade juice. The juice is pasteurized and hot-filled to guarantee sustainability without preservatives. Highly concentrated, Brunneby’s juices should be diluted with five parts water or to taste. Opened bottles last four weeks refrigerated. This dedication to natural, high-quality juices makes Brunneby a trusted name in Sweden’s beverage scene.

Fazer Aito

FEVER TREE
Charles and Tim, co-founders of Fever-Tree, recognized a gap in the drinks industry where premium spirits were paired with low-quality mixers. Determined to change this, they embarked on an 18-month journey to create mixers that matched the quality of the spirits they accompanied. In 2005, they launched Fever-Tree’s Premium Indian Tonic Water, driven by the belief that if ¾ of your drink is the mixer, it should be the best. Today, Fever-Tree continues to innovate, offering a range of premium mixers crafted from the finest ingredients, enhancing every drinking experience.

HERRLJUNGE
Herrljunga Drycker, founded in 1911 and still family-owned, is Sweden’s top producer of glögg —traditional mulled wine enjoyed during Nordic winters. As a pioneer in the category, it offers classic, alcohol-free, organic, and white glögg varieties. Beyond glögg, Herrljunga produces cider, cold-pressed juices, soft drinks, lemonade, healthy shots, and distributes renowned brands like San Miguel, Lorina, and Hobgoblin. With 15 million liters crafted annually, the company blends heritage with innovation. Its eco-conscious practices —on-site bottle production, own well water, vegan and organic options —make Herrljunga a trusted name in seasonal and everyday beverages.

PRIME

the ginger people
For over 30 years, Bruce and Abbie Leeson have built their family business, The Ginger People, around their passion for ginger. Named "Best Product Line" by the National Association of the Specialty Food Trade, the company is dedicated to creating authentic, innovative products with simple, natural ingredients. The Ginger People work closely with small-scale farmers in China, Fiji, Indonesia, and Peru, practicing sustainable farming and supporting over 500 farmers and workers. With a focus on quality and sustainability, the brand also offers a growing range of organic and turmeric-based products.

ANNAS
Anna’s Pepparkakor began in 1929 when sisters Anna and Emma Karlsson baked gingerbread “pepparkakor” in a small Stockholm home bakery. Acquired by Lotus Bakeries in 2008, this iconic Swedish brand now exports classic Ginger Thins, Orange Thins, Almond Thins, and Cappuccino Thins to over 20 countries. Crafted with a secret spice blend of cinnamon, ginger, and cloves, each biscuit delivers crisp, balanced flavor. Honored as a Royal Warrant holder to the Swedish King, Anna’s remains beloved for its tradition and authentic taste.

ASOLO DOLCE
Asolo Dolce is an Italian brand renowned for its premium biscuits, crafted with traditional recipes and high-quality ingredients. Originating from the Veneto region, these biscuits are known for their delicate texture and rich flavors, ranging from classic butter and vanilla to almond and chocolate varieties. Perfect for enjoying with coffee or tea, Asolo Dolce biscuits offer a taste of authentic Italian pastry culture. Whether for everyday indulgence or special occasions, these biscuits bring a touch of elegance and sweetness to any moment.

Bahlsen
The German family enterprise Bahlsen is an international sweet biscuit manufacturer. In Germany Bahlsen is the most successful manufacturer in this market and with the brands Bahlsen and Leibniz market leader. Also throughout Europe, Bahlsen is one of the most successful sweet biscuit companies. The company's diverse product portfolio ranges from modern biscuits and wafers to cakes and seasonal products, and also includes biscuit-based snack bars, sweet snacks and recently organic fruit & nut bars. Internationally the products are marketed mainly under the strong and popular Bahlsen brand.

Bianco Forno

BISCOTTI TSOUNGARI

Bonne Maman
Bonne Maman, a French brand launched by Andros in 1971, is beloved for preserves —and more recently for its exquisite cakes and biscuits. Inspired by homemade tradition, their delightful cakes include buttery Madeleines in varieties, and individual Petit Loaf and Fruit Cakes. Their biscuits collection features tartlets, chocolate chip cookies, and shortbreads. Crafted with simple, natural ingredients and no additives, each product exudes warmth, nostalgia, and authentic French flavor.

Campiello
Some brands become part of our history —Campiello is one of them. Founded in 1972 in Cavallermaggiore, Italy, Campiello is famed for its Novellino shortbread, crafted with fresh Piedmont milk and acacia honey —just like grandma used to make. Loved across generations for its simple, genuine ingredients, Campiello combines traditional recipes with modern techniques, creating new, wholesome products that meet today’s lifestyles. Their commitment to quality and innovation offers an authentic taste of Italian heritage in every bite.

Daelmans
Founded in 1904 by Hermanus Daelmans in Vlijmen, the Netherlands, Daelmans Stroopwafels is a family-owned bakery renowned for its authentic Dutch stroopwafels. These thin waffles are filled with a rich caramel syrup and come in various flavors, including chocolate and honey. With a commitment to quality and tradition, Daelmans produces over 140 million stroopwafels annually, delighting customers worldwide with their indulgent treats.

Dimabel

Fazer
Founded in 1891, Fazer is a beloved Finnish brand blending tradition with creativity. Its biscuit range includes classics like Domino, Pätkis, and Marianne, along with fun, palm oil-free, vegan Moomin biscuits loved by all ages. With quality ingredients and charming designs, Fazer biscuits offer a perfect balance of Nordic heritage, taste, and joy in every bite.

Filipinos

Forchy
Founded in 1919 in Yvetot, Normandy, Forchy began when Roger Forchy, a young pastry chef, opened his own restaurant with his wife Gilberte. Over the years, he crafted unique pastries, including the secret recipe “Le Saint-Luke ” cake named after Yvetot’s patron saint. Specializing in fruit cakes, brownies, and sponge cakes, Forchy uses premium ingredients like Normandy butter and Guérande salt, blending tradition and quality to offer authentic French flavors with over a century of expertise.

FRATELLI LUNARDI

Gille
Gille began baking cookies in Örkelljunga, Sweden, in the 1960s. With over 50 years of experience, Gille now offers Sweden's best-selling cookies. Their popularity comes from their commitment to top-quality cookies and pastries made with the finest ingredients. With around 30 different varieties for any occasion, Gille ensures a sweeter life. Enjoy a fika and explore the Gille world —you won't be disappointed!

GRIESSON
Griesson – de Beukelaer, rooted in a baking legacy dating to 1892 (Griesson) and 1850 (De Beukelaer), is now a leading European sweet and savory biscuit producer. Combining century ‑old family tradition with ultramodern facilities in Polch, Kahla, and Wurzen, they bake iconic products like Prinzen Rolle, Soft Cake, LEICHT&CROSS and Cereola. With rigorous food safety, sustainable packaging, and innovative flavors —including fruit ‑filled chocolate biscuits —they serve quality and delight.

hanuta
Hanuta Cookies are cookies with a unique flavor, covered with a rich hazelnut filling and a thin layer of milk chocolate for unparalleled sweetness. Their crispy waffle texture further enhances the creamy taste and smooth chocolate.

Jacobsens
Jacobsens Bakery Ltd., established in 1962 in Denmark (originally Intergoods Bakery under Sigurd Jacobsen), began exporting Danish butter cookies tins in 1967. By 1984, they built their own modern bakery; in 2001, they adopted the Jacobsens name to reflect their renowned cookie collections. Today, they supply premium Danish butter cookies globally —classic blue tins, embossed and designer editions, and new snack-sized packs —combining tradition, innovation, and rigorous quality control to delight cookie lovers around the world.

JULES DESTROOPER
Founded in 1886 in Belgium, Jules Destrooper has become a symbol of biscuit excellence worldwide. Known for its iconic Butter Crisps, Almond Thins, and Chocolate Virtuoso, the brand uses only natural ingredients and original recipes. With over a century of craftsmanship, Jules Destrooper brings timeless flavor and elegance to every bite, making it a beloved treat across generations.

Marabou

MERBA
Merba Cookies is a Dutch brand celebrated for its delicious, high-quality cookies. Known for their rich, buttery taste and generous chocolate chunks, Merba Cookies are a favorite among cookie lovers. These cookies are baked to perfection, offering a satisfying crunch with every bite. With a variety of flavors, including classic chocolate chip and double chocolate, Merba Cookies make for the perfect snack or dessert. In this period of 30 years, Merba increased their production capacity and they introduced several new products into the international market.

Motta
Motta’s Krumiri Classic is one of the brand’s most iconic delights. This product is made in accordance with Italy’s traditional Krumiri recipe. It features Bourbon vanilla seeds, one of the world’s finest varieties of vanilla, which add a distinct and rich flavor to the cookies. The cookies’ crisp texture and sweet taste reflect the elegance and simplicity of traditional Italian cuisine. By using fresh, high-quality ingredients, Motta brings the essence of authentic Italian flavor to the modern world.

MR. BROWNIE

Nyåkers
Nyåkers is a brand that takes pride in preserving tradition. Since 1952, they have been crafting their gingerbread using a secret recipe that has stood the test of time. With a commitment to quality and craftsmanship, they continue to mix spices by hand and bake the gingerbread with care, maintaining the same delicious taste. Their dedication to tradition and attention to detail has made Nyåkers a consistent winner in consumer taste tests. If you're looking for authentic gingerbread that feels homemade, Nyåkers delivers with every bite.

ROYAL DANSK

St Michel
St Michel is a French family bakery founded in 1905, renowned for its commitment to quality and tradition. With over a century of expertise, St Michel continues to craft its delicious biscuits using only the finest ingredients, including cage-free eggs, French wheat, and no palm oil. The brand prides itself on maintaining the authenticity of its recipes while exploring new flavors. Their Madeleines and Shortbread Biscuits offer a taste of French excellence, reflecting a deep love for good food and a dedication to passing this passion on to future generations.

VIOLANTA
Violanta proudly received the Best Product Launch Medal at the 18th Sales Conference of The Business Review for our 2018 release, Pityron Cookies. These unique cookies are crafted from wheat, oat, and barley bran, offering a natural and rich source of fiber. Inspired by the whole-grinding process that preserves the nutrient-rich bran, Pityron Cookies embody the essence of wholesome nutrition. Cookies have truly found their nature with Pityron, delivering a delicious and healthful experience in every bite.

Wicklein

ARGENTE
Papas Argente, founded in 1924 by José Argente in Alberic, Spain, has evolved from a homemade fryer into a renowned gourmet crisp company with nearly a century of tradition. Using the original family recipe and advanced fryers to minimize oil, they produce artisanal potato crisps and snacks, exporting to 27+ countries across four continents. Their premium Delicatessen line —crafted with extra ‑virgin olive oil, natural ingredients, and quinoa —is celebrated for its crunchy texture and innovative Mediterranean flavors, including herbs and Himalayan pink salt.

Arnaboldi
Arnaboldi offers a unique range of chips that combine authentic flavors with high-quality ingredients. Known for their commitment to natural taste, Arnaboldi chips are free from artificial additives and preservatives, delivering a pure and delicious snacking experience. With carefully selected ingredients, these chips provide a perfect balance of crunch and flavor, making them a favorite for snack lovers looking for something wholesome and tasty.

Brets
Founded in Brittany in 1991 by Alain Glon, Brets was born from a mission to support local farmers and soon opened its first crisp factory in 1995, launching France’s first flavored chips. Today, Brets crafts premium snacks using Breton potatoes, sunflower oil, Guérande sea salt, and natural flavors. With over 41 bold flavors —like Fromage du Jura, Pastis, and goat cheese with Espelette pepper —and ranges including vegetable and buckwheat chips, Brets brings gourmet French snacking to life.

MIKSO
Mikso, a Spanish brand founded in 2017, crafts artisan vegetable chips using 100 % natural ingredients with no preservatives or artificial flavors. Made from locally sourced veggies like orange, purple and white sweet potato, beetroot (including Chioggia stripe), parsnip, and artichoke, each chip blends Mediterranean flavor and crispness. Awarded “Best Vegetable Snack 2022 ,” Mikso delivers crunchy, savory delight in every bite.

Rubio
Founded in 1965 in El Chaparral, Murcia by Alfonso Fernández Valera, Patatas Rubio began as a humble almond roaster and soon embraced potato chips. In 2007, they opened a factory in Bullas to meet growing demand. Today, their hand ‑cooked crisps —fried in sunflower and olive oil and lightly salted —evoke homemade tradition. From classic kettle ‑style chips to thick ‑cut gourmet varieties, Rubio delivers authentic, premium Spanish snacking perfection.

SAN CARLO
Founded in Milan in 1936 as a small rotisserie, San Carlo rose to fame with its beloved patatine croccanti —crispy fries. Now a symbol of Italian snacking, it offers a wide range of flavors from classic to kettle-cooked. San Carlo Gruppo Alimentare also owns international brands like Crecs (Spain), Flodor and Gardeil (France), and Highlander (UK). With quality ingredients and authentic flair, San Carlo brings the taste of “La Vita è Buona ” to every crunchy bite.

Santa Maria
Santa Maria, part of Finland’s Paulig Group, was established in Gothenburg in 1911 and is now Northern Europe’s leading seasoning and Tex ‑Mex brand. Offering global spice blends like Korean BBQ, Sriracha, Tex ‑Mex mixes, BBQ sauces, and tortillas, Santa Maria brings world cuisines to home cooks with sustainable packaging. Their award ‑winning Tellicherry pepper and cardamom blends echo quality, flavor, and culinary inspiration.

SAVOURSMITHS

TORRES
Founded in 1969 by Manuel Torres and his wife in Premià de Mar, Spain, Torres has become a benchmark in gourmet snacks, renowned for its handcrafted potato chips. Using carefully selected Iberian potatoes and an old-fashioned artisanal process —peeling, slicing, frying, salting, and hand-inspecting —Torres ensures unmatched quality and crunch. Their philosophy emphasizes respect for tradition, sustainable practices, and premium raw materials. With unique flavors like Black Truffle, Iberian Ham, and Cava, Torres delivers an elevated snacking experience that reflects true culinary craftsmanship.

Tyrrells
Tyrrells, founded in 2002 by British farmer William Chase at Tyrrells Court Farm in Herefordshire, is celebrated for its small-batch, hand-cooked crisps made from locally sourced potatoes like Lady Rosetta and Taurus. With iconic vintage packaging and quirky British character, their crisps —including Sea Salt, Sweet Chilli & Red Pepper, Sea Salt & Cider Vinegar, Truffle & Sea Salt, and vegetable crisps —deliver exceptional crunch and flavour. Now owned by KP Snacks and exported across Europe and the US, Tyrrells continues its legacy of premium quality and playful charm.

Gran Caffè GARIBALDI
Grand Caffè Garibaldi, rooted in a family food business since 1920, brings authentic Italian coffee to Lithuania and the Baltics. They offer around 30 selected bean varieties from 17 countries, crafting 80 custom blends. From whole beans to capsules compatible with Nespresso, Dolce Gusto, or Lavazza systems, every roast and grind is meticulously designed. With careful quality control and rapid delivery across Europe, Garibaldi delivers a rich Italian coffee experience.

LINDVALLS KAFFE

Passalacqua
Founded in 1948 in Naples, Passalacqua is a family-run coffee roaster known for preserving the rich tradition of Neapolitan espresso. Sourcing beans from 14 countries, they craft bold blends like Cremador, Mehari, and Harem. Roasted in a modern facility near Naples, their coffee is loved for its intense aroma and full-bodied flavor. The iconic smiling mascot captures the joy of every cup shared around the world.

PELLINI
From the enduring passion of the Pellini family, now in its fourth generation, comes the excellence of Italian Espresso. Their dedication to quality, respect for the environment, and deep-rooted tradition result in a coffee with a unique, unmistakable aroma. Each step, from the bean's origin to the final cup, transforms a simple ritual into a dream experience.

Rombouts
Rombouts, founded in Antwerp in 1896 by Frans Rombouts, is a family-owned Belgian coffee roaster famed for its innovative One Cup Filter launched at Expo 1958. Offering filter packs, espresso pods, whole beans, and ground blends sourced worldwide, Rombouts blends tradition, convenience, and quality in every cup.

The COFFEE BREWERS
Established in 2008 as Grower's Cup, The Brew Company is dedicated to fostering genuine connections with farmers. Their mission is to empower coffee enthusiasts worldwide by providing access to 25 premium specialty coffees. With their innovative Coffeebrewer, customers can enjoy freshly ground and brewed coffee anywhere, anytime. They are passionate about delivering exceptional coffee experiences, allowing their customers to be their own baristas.

ACCA KAPPA
Founded in 1869 in Italy, Acca Kappa is a prestigious family-owned brand specializing in luxury grooming products. Celebrated worldwide for its handcrafted toothbrushes, Acca Kappa’s Vintage and Historical collections feature high-quality nylon bristles and elegant, ergonomic designs. Combining over 150 years of Italian craftsmanship with innovation, the brand also offers a wide range of personal care items, focusing on quality, tradition, and sustainability in every product.

BAYLIS & HARDING
Baylis & Harding, founded in 1970 by David Slater and Marcia Simmons, is a British brand known for offering luxury bath and body products at affordable prices. Their product range includes iconic fragrances like Sweet Mandarin & Grapefruit and Black Pepper & Ginseng, as well as sustainable lines such as Kindness+ and Goodness. Combining elegance with eco-friendly practices, Baylis & Harding elevates the bathing experience to a luxurious level.

eco denta
Ecodenta’s oral care products are manufactured from eco-friendly and natural materials without harmful effervescent or abrasive ingredients. Each Ecodenta toothpaste is enriched with extracts of carefully selected eco-friendly plants that help to eliminate specific mouth care problems: cranberry extract helps to fight bacteria that cause the build-up of plaque, oak bark and bloodwort extracts effectively calm and reduce bleeding gums.

Jordan
Jordan toothpaste is a well-known brand recognized for its effective cleaning and formulas that support dental health. Its wide product range offers options aimed at preventing cavities, strengthening tooth enamel, freshening breath, and protecting gums. Jordan develops products with various flavors and features suitable for both children and adults to support daily oral care routines. With high-quality standards, Jordan toothpaste is a reliable choice for healthy and bright teeth.

Orifera
Orifera, founded in 2004 by Dr. Joseph Lim, is dedicated to harnessing the powerful healing properties of organic virgin coconut oil. Using only first-pressed coconuts from pristine organic farms, they produce nutrient-rich oil forming the foundation of their award-winning health and personal care products. Their innovative toothpaste, infused with coconut oil, offers natural oral care benefits by reducing bacteria and promoting healthier gums. Driven by Dr. Lim’s expertise and his sons Aaron and Damien’s passion, Orifera is a global leader committed to excellence and innovation in every product.

ELEPHANT
Elephant Pretzels, crafted by Romania’s Alka Group, brings nearly 30 years of snack expertise to tables across Europe. Premium oven-baked pretzels —flat, twisted, and bite-size pieces —come in inventive flavors: sea salt, black & white sesame, mixed seeds, honey-mustard-onion, tomato-herbs, chili-lime, caramelized onion, olives-rosemary, and sriracha cheese. Committed to innovation, quality, and joy, Elephant’s vegan, baked-not-fried snacks celebrate culinary culture with every crunchy, flavorful bite.

FINN CRISP
Finn Crips Original is baked using sourdough and has a full rye taste and a crispy character. It's perfect for breakfast or as a healthy snack. Sprung from the Finnish rye fields, Finn Crisp has been a Finnish icon for close to 70 years. The FINN CRISP brand was established in 1952, when FINN CRISP thin crisps were launched at the Helsinki Summer Olympic games. Simple, pure and powerful FINN CRISP captures the essence of Finland for millions of people worldwide who care about eating healthily.

Göteborgs KEX
Göteborgs Kex is a well-established biscuit brand founded in 1888 in Gothenburg, Sweden. Its wide product range includes classic butter biscuits, vegan-friendly options, and whole grain alternatives. The brand is committed to sustainability by using certified ingredients and environmentally friendly packaging. Göteborgs is one of Sweden’s leading biscuit brands, known for its quality products and eco-conscious approach.

INES ROSALES

LEKSANDS
Leksands brings you the heart of Swedish tradition with its delicious knäckebröd, crafted from a family recipe dating back to 1817. Made with 100% wholegrain rye, pure spring water, and natural ingredients, each crispbread offers authentic taste and wholesome crunch. With flavors like multigrain and sourdough, Leksands is the perfect choice for a healthy, flavorful bite —every day or on special occasions.

Mitsuba
Mitsuba Snacks, a vibrant Dutch brand, offers a delightful array of Asian-inspired snacks that bring bold flavors and fun textures to every bite. Their product line includes crunchy Wasabi Crackers, savory Streetfood Snack Mixes in flavors like Thai Green Curry and Beef Noodles, and zesty Wasabi Peas. Each snack is crafted to provide an authentic taste experience, combining traditional Asian spices with modern snacking convenience.

Morato
Since 1970, when their first shop opened in the heart of Vicenza, they have embraced a breadmaking tradition passed down through generations. With creativity, innovation, and passion at the core of their philosophy, they continue to bring delicious creations to the table. Their dedication to quality and craftsmanship has inspired and delighted customers for over 50 years, turning every loaf into a celebration of tradition and taste.

OLLY’S
Olly's Snacks is a UK-based brand founded by Olly Hiscocks in 2016, transforming from a market stall in West London to a global snack sensation. Their flagship product, Olly's Pretzel Thins, are oven-baked, vegan, and come in bold flavors like Sweet Chilli, Sour Cream & Onion, and Multi-Seed Sesame. Each pack contains fewer calories and less fat than traditional crisps. Olly's also offers marinated olives in convenient, oil-free pouches. Committed to social impact, they donate a school meal to a child in need with every order through their partnership with One Feeds Two.

ROKA
ROKA was founded in 1949 by Jo Roodenrijs in Delft, the Netherlands, and is renowned for its unique Cheese Crispies. The brand name combines "ROodenrijs" and "KAastabletten" (cheese crispies). Made using refined puff pastry and premium cheeses —such as Gouda, Cheddar, Emmental, and even Parmigiano Reggiano —each crisp delivers a perfectly crunchy, savory experience. Available in bites, sticks, and puffs with flavors like onion, black pepper, and chili, these gourmet snacks offer premium quality and timeless taste.

RYVITA

SIGDAL BAKERI

TERRE DI PUGLIA
Terre di Puglia, founded in the early 2000s by Nicola Visaggio in Andria, champions 20 years of Apulian snack expertise by transforming traditional taralli into globally loved treats. Their artisan oven-baked snacks —taralli, bruschettine, mini breadsticks, and square bread —are organic, vegan, and Kosher certified, made with premium Italian wheat and extra virgin olive oil. Combining authentic family recipes with innovative production and eco-conscious practices, Terre di Puglia delivers crunchy, flavorful snacks rooted in tradition and modern taste.

TOP TASTE
TOP The Onion Group is an international family-owned company founded in 1988 in the Netherlands, specializing in the production and processing of onions and vegetables. They grow their products on their own farms and supply them worldwide. The company prioritizes sustainability and quality, making efforts to reduce their environmental impact.

Vilmas SWEDISH ORGANIC

Abba KALLES

ACETOMODENA
Aceto Modena, a renowned Italian brand from Modena, has produced traditional, high-quality balsamic vinegar for three generations. Using grapes from their own vineyards and authentic aging methods, they create additive-free DOP and IGP certified vinegars. Known for its rich aroma, balanced acidity, and elegant packaging, Aceto Modena appeals to gourmets and health-conscious food lovers alike. Combining time-honored craftsmanship with modern production, the brand offers a genuine balsamic experience, delivering the authentic taste and heritage of Modena to tables worldwide.

Blå Band
Founded in 1951 in Sweden, Blå Band is famous for its convenient, high-quality sauces and ready meals. Their diverse sauce range includes classics like cream sauce, béarnaise, red wine, and green pepper sauces, crafted to bring authentic Swedish flavors to everyday cooking. Alongside sauces, they offer instant soups and freeze-dried meals, blending tradition with modern convenience. Blå Band simplifies mealtime with flavorful products enjoyed across Europe.

DROGHERIA
Founded in 1880 in Florence, Drogheria & Alimentari (La Drogheria 1880) is Italy’s leading spice and seasoning expert. From its iconic lightbulb jars and innovative premium grinders to its sustainable packaging, the brand offers around 500 herbs, spices, aromatic salts, blends, and saffron. It has a production capacity of up to 100 million pieces per year. Trusted by gourmets, Drogheria brings authentic Italian flavor to kitchens worldwide.

FELIX

French’s

HOVSENAP

MUTTI
Mutti’s pasta sauces are a celebration of Italy’s finest tomatoes, blended with carefully selected ingredients like Parmigiano Reggiano, basil, olives, and grilled vegetables. Crafted in Parma with 100% Italian sun-ripened tomatoes, these sauces are free from added sugar and preservatives, offering rich, authentic flavor in every jar. Whether it’s the classic Tomato & Basil or the bold Olive sauce, each recipe reflects Mutti’s legacy of quality and simplicity. Ready to heat and serve, Mutti sauces bring genuine Italian taste to your pasta —straight from the fields of Italy to your plate.

Santa Maria
Santa Maria is a Sweden-based brand that produces taco sauces inspired by Mexican cuisine. The sauces come in different heat levels: Mild, Medium, Hot, and X-Hot. They are sugar-free and vegan-friendly, enriched with tomatoes and various spices. These sauces pair perfectly with Tex-Mex dishes like tacos, burritos, and nachos, offering a tasty and healthy option.

TARTUFI JIMMY
Tartufi Jimmy, founded in 1980 in Umbria by truffle hunter Giovannino Cecchini, is a prestigious family brand with over 900 ,000 m ² of truffle farms. While famed for fresh truffles and gourmet oils, their Tomato & Truffle Sauce truly stands out —62 % tomato pulp infused with summer truffle (3 %) and mushroom, sun-dried olive oil, and natural flavors. Ready-to-use and preservative-free, it’s perfect on pasta, pizza, crostini, or risotto. Reflecting Italy’s culinary heritage and Jimmy’s commitment to quality, this sauce brings authentic truffle aroma to everyday dishes.

Almondy
Founded in Gothenburg in 1982 by Kent and Lennart, Almondy began with a secret almond cake recipe from 1890. Now a leading Swedish bakery, they produce around 80 ,000 gluten ‑free frozen cakes daily, including Almond Cake, Daim Cake, Mud Cake, Lemon Mousse and collaborations with Toblerone and Milka. Almondy’s premium desserts bring joyful, indulgent moments to more than 50 countries —because “happiness is a piece of cake."

Frödinge

Lutosa

Vandemoortele
Under the BANQUET D’OR ® brand, Vandemoortele produces high-quality frozen bakery products, including bread, pastries, sandwiches, and patisserie, available ready-made, pre-baked, or raw. With years of experience, they craft baked goods using traditional recipes for authentic taste. As a leading European food company, Vandemoortele is committed to delivering the best in taste, quality, and service in both Bakery Products and Plant-Based Food Solutions.

Fazer
Fazer Tutti Frutti is a Finland-based brand offering natural fruit-flavored, gelatin-free, and vegan-friendly candies. Available in various flavors and textures, they are a popular snack for both children and adults. With natural ingredients and colors, they provide a tasty and high-quality option.

Hamlet
Founded in 1956 in Belgium, Hamlet also delights with its colorful candy assortments. From fruit-flavored sweets to chewy delights and novelty confections, Hamlet combines tradition and playful taste to create joyful candy experiences enjoyed by all ages around the world.

Läkerol
Läkerol is a sugar-free licorice-based pastille brand founded in 1909 by Swedish entrepreneur Adolf Ahlgren and currently produced by Cloetta. The brand became a supplier to the Swedish Royal Court and gained global recognition. It offers products in various flavors including mint, licorice, and fruit. Throughout its long history, Läkerol has been a pioneer with innovative marketing strategies and today carries the slogan “Makes people talk ” with a modern image.

Leone

Ricola
Ricola is a well-established Swiss brand since 1930, producing throat-soothing candies made from natural herbs. They offer sugar-free and various flavored options. Their products contain no artificial additives and are produced sustainably. Ricola is a preferred brand for those seeking healthy and natural sweets.

True Co.
True Co., founded in 2017 in Denmark, specializes in natural and eco-friendly chewing gums and mints. Their products are vegan, sugar-free, and free from plastic and artificial additives, using plant-based sweeteners like xylitol and stevia. Produced in sustainable facilities powered by green energy, True Co. offers healthy, tasty, and environmentally conscious alternatives, available in over 20,000 stores worldwide.

AXA GRANOLA
AXA is a Sweden-based brand known for its sugar-free granolas with high whole grain content. Their products use natural oats, various fruits, seeds, and nuts to offer healthy and nutritious options. These granolas are ideal for breakfast with milk or yogurt, or as a standalone snack between meals. AXA granolas promote a healthy lifestyle with their fiber-rich, additive-free ingredients that support balanced nutrition. They also offer a wide range of flavors to cater to different taste preferences.

Grain
Grain Cereals is a leading UK manufacturer producing a wide range of cereals at a modern facility, with products sold globally.Grain Super Berry Granola blends whole grain oats, honey, berries, and seeds. Free from added salt, artificial flavors, colors, and preservatives, it offers natural flavor and high fiber for satiety.Suitable for vegetarians and vegans, it comes in bright, resealable packaging to maintain freshness.

JORDANS
Jordans is a British cereal brand founded in 1972 by brothers Bill and David Jordan at Holme Mills, Bedfordshire. Inspired by a California trip, they introduced golden granola clusters to the UK, later expanding into granola bars. Now part of Jordans Dorset Ryvita under Associated British Foods, the brand is known for its natural ingredients, British oats, and no artificial additives. Jordans earned the Queen’s Award for Enterprise in 2003, and Bill Jordan was awarded an MBE in 2005. Their Farm Partnership underscores a deep commitment to sustainability and nature.

FIASCONARO
Founded in 1953 in Castelbuono, Sicily, Fiasconaro is famous for its artisanal panettone. Made with natural leavening and premium Sicilian ingredients like Bronte pistachios and almonds, their panettoni offer a perfect blend of tradition and authentic Sicilian flavor.

Galup

Motta
Founded in 1964, Motta’s Bakery is famous for its traditional Panettone —an airy Italian cake filled with candied fruits and raisins. Handmade using classic recipes, Motta’s Panettone brings authentic Italian holiday flavor and artisanal quality to every festive table.

Wines
Please contact us directly to get information about our 17 wine brands. In accordance with the provision of Law No. 6487, published in the Official Gazette on June 11, 2013, which states, "No advertisements or promotions directed at consumers can be made for alcoholic beverages in any form," we are prohibited from making the "our wine brands" section of our website accessible to consumers/visitors.

DEMOLLI
Demolli is a brand known for its practical and colorful silicone stopper sets designed for wine bottles. These stoppers are ideal for home wine consumption, sealing the bottle airtight to keep the wine fresh. The silicone material provides a leak-proof seal and allows the bottle to be stored horizontally. Demolli wine stoppers are stylish and functional accessories, making them a favorite among wine enthusiasts.

hafi
Hafi is a Sweden-based brand producing jams with a high fruit content and natural ingredients. Their products contain no artificial preservatives or colorings. They offer a variety of fruit jams such as strawberry, raspberry, and cherry. Available in different packaging options for both home and industrial use, Hafi is an ideal choice for those seeking quality and healthy jams.

Skånemejerier

La Molisana
