Nyåkers

Nyåkers

Nyåkers is a brand that takes pride in preserving tradition. Since 1952, they have been crafting their gingerbread using a secret recipe that has stood the test of time. With a commitment to quality and craftsmanship, they continue to mix spices by hand and bake the...
Daelmans

Daelmans

Founded in 1904 by Hermanus Daelmans in Vlijmen, the Netherlands, Daelmans Stroopwafels is a family-owned bakery renowned for its authentic Dutch stroopwafels. These thin waffles are filled with a rich caramel syrup and come in various flavors, including chocolate and...
Campiello

Campiello

Some brands become part of our history—Campiello is one of them. Founded in 1972 in Cavallermaggiore, Italy, Campiello is famed for its Novellino shortbread, crafted with fresh Piedmont milk and acacia honey—just like grandma used to make. Loved across generations for...
Forchy

Forchy

Founded in 1919 in Yvetot, Normandy, Forchy began when Roger Forchy, a young pastry chef, opened his own restaurant with his wife Gilberte. Over the years, he crafted unique pastries, including the secret recipe “Le Saint-Luke” cake named after Yvetot’s patron saint....
VIOLANTA

VIOLANTA

Violanta proudly received the Best Product Launch Medal at the 18th Sales Conference of The Business Review for our 2018 release, Pityron Cookies. These unique cookies are crafted from wheat, oat, and barley bran, offering a natural and rich source of fiber. Inspired...